5-Minute Pasta Recipe: Quick, Baby-Friendly & Spinach-Infused!
Looking for a quick pasta recipe that not only satisfies your taste buds but also packs a nutritional punch? Dive into our 5-minute pasta – a baby-friendly pasta that stars spinach, offering a variety of health benefits.
Who can say no to a crispy fried onion ring with a delicious burger or chicken? No one to us! The onion rings in this recipe are really like what you eat outside, even more delicious. So, let's move on to our delicious onion ring recipe right away. There it is; Crispiest Homemade Onion Rings!
Crispiest Homemade Onion Rings
Who can say no to a crispy fried onion ring with a delicious burger or chicken? No one to us! The onion rings in this recipe are really like what you eat outside, even more delicious. So, let's move on to our delicious onion ring recipe right away. There it is; Crispiest Homemade Onion Rings!
Onion rings are indispensable for hamburger lovers which even those who do not like onions will love and are the number one member of fast food restaurants. Crispy on the outside, covered with egg, soda and bread crumbs, and filled with legendary onion rings. No one can say no to this crispy delicacy! Some people prefer to eat onion rings because they like onions, some people prefer to eat them out of habit and some people prefer it because it increases the flavor of the hamburger. But everyone has one thing in common; onion rings are a really crunchy snack. It's a flavor you'll want to eat more and more as you eat.
If you think that you can eat the most crispy onion rings in fast food restaurants, you are wrong. If you have tried it before and were not successful, we invite you to try this recipe. It is prepared both crispier and more affordable than the onion rings you buy from outside. You can be sure of the quality as well as the taste of the onion rings prepared in your own kitchen. We invite you to the kitchen, there is a feast tonight!
Crispiest Homemade Onion Rings Ingredients
Instructions
Before slicing onions, we would like to share a tip with you. If you leave your onions in the freezer for 1-2 hours without peeling, you will notice that onion rings will be more crispy when you eat them. Take the onions that are kept in the freezer for 1-2 hours and peel them. Cut the onions into rings about ¼ inch thick by separating the layers. Choosing medium and large onions instead of small ones will make the recipe better. Take the sliced onions in a bowl and pour a bottle of soda from the refrigerator on it.
As a second step, we take a whole egg and 2 egg yolks in a bowl and mix it well. Then we put flour on a plate and after that we start coating our onion slices. First of all, we apply this process one by one so that all the ingredients are covered with each onion ring. We take the onions one by one and blend it with the egg first. Then we combine the onion rings covered in eggs with flour. After dipping all the onion rings in egg and flour, we move on to the next step.
Are you ready for the final stage before the frying part? We will coat the onion rings first with the egg and then with the breadcrumbs. So the breadcrumbs will make the onion rings more crispy. Then sprinkle the salt before frying.
Lastly, fry the onion rings in hot oil until they turn golden. That’s all! Your crispy and delicious snack is ready in only 20 minutes!
Ingredients
Directions
Before slicing onions, we would like to share a tip with you. If you leave your onions in the freezer for 1-2 hours without peeling, you will notice that onion rings will be more crispy when you eat them. Take the onions that are kept in the freezer for 1-2 hours and peel them. Cut the onions into rings about ¼ inch thick by separating the layers. Choosing medium and large onions instead of small ones will make the recipe better. Take the sliced onions in a bowl and pour a bottle of soda from the refrigerator on it.
As a second step, we take a whole egg and 2 egg yolks in a bowl and mix it well. Then we put flour on a plate and after that we start coating our onion slices. First of all, we apply this process one by one so that all the ingredients are covered with each onion ring. We take the onions one by one and blend it with the egg first. Then we combine the onion rings covered in eggs with flour. After dipping all the onion rings in egg and flour, we move on to the next step.
Are you ready for the final stage before the frying part? We will coat the onion rings first with the egg and then with the breadcrumbs. So the breadcrumbs will make the onion rings more crispy. Then sprinkle the salt before frying.
Lastly, fry the onion rings in hot oil until they turn golden. That’s all! Your crispy and delicious snack is ready in only 20 minutes!
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